teacher by day - chef by night
Garlic Pesto Snow Pea Tortellini… a long title, but worthy of every bit of it. Sometimes the simplest dishes are the best ones. I threw together this tortellini on a whim when Sister Chef saw a package of fresh tortellini at Aldi and told me …
Coconut Shrimp – healthier when baked instead of fried. Add in the spice of Jamaican Jerk Seasoning. That good, right? Perfect appetizer. Great Tasting Menu Dish. Great to Entertain With. Easy Lunch or Light Dinner with a side salad. How about instead of just having …
Take-Out is Easy. BUT – Easy is not always good (or healthy or cost effective). Instead of reaching for the phone the next time you are craving Thai Food, just make the take-out in your own kitchen! This Pad Thai comes together so quickly once …
I would like to express my thanks and appreciation to each and every person who is reading this blog. The fact that you read this, leave your comments, like me on facebook, subscribe, and even nominate me for things is what keeps me going. Yes …
Yes you read that right “MOUSE and Cheese” – no there are not any rodents in tonight’s post. Yes there is cheese (and yes, I am cheesy). The Mouse who is mentioned is none other than Mickey the Mouse whose very own Mac & Cheese …
If I could bottle a smell – it would be the amazing smell of roasted vegetables wafting from the oven (you know, when you are roasting vegetables mixed with garlic & olive oil)! When there are yummy delicious vegetables on sale (especially eggplants and mushrooms) …