teacher by day - chef by night
Spring is in the air. Summer is right around the corner. You struggle to eat breakfast every day. You long to spend long days dancing in the summer breezes. If you can relate to any of those statements, and maybe even like getting caught in the rain …
This may be one of the best ways to make French Toast that I have experimented with in a while! It’s rolled up into hand-held tasty sticks, perfect for kids and adults alike. Baked in the oven OR fried in a saute pan – super …
Doughnuts OR Donuts are a GREAT way to celebrate the start of any day. Although donuts may not be the healthiest way to start to the day – they are such the tastiest way to start it! These donuts are spiked with Guinness in the batter and then the glaze in flavored with Baileys, so they are quite an appropriate way to start your 21+ St. Patrick’s Day Celebration.
If you start your day with something like a more traditional Irish Breakfast, you can do that. After your delicious, traditional breakfast you can always leave some room for the donuts or just enjoy these donuts at any time of your day! Spiked Chocolate Donuts can be a mid day pick-me-up or even a late-night-snack with the crunchy spiked glaze.
If I wanted to go on a liquid diet – smoothies would be the way to go! You can get all the nutrients you need in a smoothie, there is little waste, they can be made in a HUGE variety of flavors, and you can …
With all of the ridiculously unhealthy things that we shove in our body, it is nice to have something more healthy every now and then. Now, I love that junk as much, if not more than, everyone else – but I know that my body …
Leftover Mashed Potatoes – is it an Oxymoron, or do you have tons of mashed potato leftovers after a family meal? This Thanksgiving (or whenever) when you have leftover Mashers, turn them into a ready-to-go breakfast for the next morning!
I am a big fan of Quiches, Frittatas, breakfast casseroles, and all sorts of delicious, but hands off, breakfast treats. My Sister-in-Law makes some of the best breakfast quiches around, and she always just uses what is on hand. Her eggs are always super fluffly and light and everything is filled with such awesome flavors. I have a feeling that after she hosts Thanksgiving this year, this Quiche might make an appearance before we gear up for some mid-day Black Friday Shopping!
Like any good breakfast casserole, Continue reading Leftover Mashed Potato Crusted Quiche