teacher by day - chef by night
Today I have some Ghost Cookies to share with you. Not only do these cookies look like adorable little friendly ghosts, but they also have the ability to scare you when you bite into them. Now, they won’t scare you TOO much but these ghost …
FRESH Food is the Best! I don’t think that there is any argument to that. If you had fresh strawberries being put in a blind taste test against thawed strawberries from the freezer, I am sure the fresh ones would win. Or if you had …
As the Summer Produce Season is now in full swing, you need to take advantage of all the fresh & amazing treats you see in the markets and farm stands and gardens and farmer’s markets! During the delicious fresh veggie season, we sometimes go weeks without touching any meats – with delicious meals like this Portabella stuffed with Ratatouille, who needs it!?
Portabella Mushrooms are so thick and filling that they eat like a meat. Then you combine that with your favorite Ratatouille chock-full of spice and tons of flavor. If you need some starch Continue reading Ratatouille stuffed Portabella
A few years ago if you would have offered me Fish Tacos, I probably would have said “NO”! As I have probably mentioned before though, I am marrying a fish-lover. Fish has tons of health benefits and we are trying to include [sustainable] seafood in …
I. Love. Mexican. Food. People always ask me what my favorite thing to cook is, or my favorite recipe. I honestly cannot answer that – but it seems the things I always go back to making are Mexican Food. In fact, Enchiladas were the first …
Soup may be one of my favorite meals!
I love a nice bowl of soup pretty much all winter long! The other night I came home from skiing all day and needed to throw together something filling and healthy (and fast) and the result is what you see here…
Now that we have reached January, the Holiday Season is over and people are often really trying to watch what they eat (until Valentines Day at least). This soup is really light and healthy for you by itself. If you want something more filling, feel free to serve some crusty bread (or grilled cheese) along with a piping hot bowl of this soup.
