teacher by day - chef by night
Nasturtium (flowers and leaves) may not be for everyone with their peppery bite & strong flavor – but the flowers are a beautiful addition to any plate and Sister Chef loves to eat them fresh from the plant! This week she decided to help me …
“KALE CHIPS!!!!!” Not a normal thing to hear preschool/elementary aged kids shout with excitement, but when you introduce and make healthy foods a normal part of life; than it’s normal in our house! Fresh Kale Bunches OR Fresh Pre-Chopped Bagged Kale work if you don’t …
Remember when Cauliflower Wings were like THE THING to eat – maybe they still are, I don’t know – I’m not really that trendy!? Well, I think they are AMAZING and now that I’m really starting to get the hang of my Air Fryer, I …
QUARANTINE LIFE has me like….. No, but seriously – being “stuck” at home with my family has allowed us to really re-center and get back to doing the things that we “don’t have time for” in our regular crazy lives. Re-Starting this blog being one …
These Oatmeal Cookies conjure up visions of fresh from the oven peach pie – without the commitment of making a whole pie! While using peaches picked right from the tree is idea for this, using canned or even frozen peaches won’t ruin the whole recipe. …
