Jalapeno Ranch

I am not quite sure how I have waited this long to post this AMAZING Dip (or how I have not managed to take a better photo any of the times I have made this, sorry)!!

Do you like Ranch?

Do you like foods with a delicious kick?

Do you enjoy homemade flavors?

… good – then you’ll love this Jalapeno Ranch! Ranch is one of my favorite things to whip up around here: its delicious and easy and everyone always enjoy it! When our garden started spewing jalapenos out to us it was time to switch up our regular ranch for a version with a little more pizazz!

This Ranch is spicy enough to satisfy your fire-breathing-dragon friends while still being calm enough to make the sweet-tooth people in your life smile throughout the day. If you want even more kick- it is as easy as adding more peppers! If you want a thinner dressing, add more buttermilk.

Jalapeno Ranch

Jalapeno Ranch
Prep time
Total time
Serves: 1 cup
  • ¼ cup buttermilk
  • ⅓ cup mayonnaise
  • ½ cup sour cream
  • 1 jalapeno, stemmed and seeded
  • 1 - 2 cloves garlic
  • 1 green onion
  • ½ lime, juiced (1 teaspoon)
  • 1 handful cilantro
  • salt and pepper to taste
  1. Place everything in a food processor and puree.
Made, Remade, & Adapted from Closet Cooking

Keep checking back for some more goodies from our over producing pepper plants!!!

One Year Ago – Delicious & Fresh from the Garden Stuffed Tomatoes

And I leave you with this, Today’s Question of the Day… What everyday favorite do you make?



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