teacher by day - chef by night
Chinese Food – one of those things that I get random cravings for and really enjoy, but Rich is not a big fan of! I actually hardly ever do Chinese Take-Out anymore because I am trying to eat healthier and because it is not something …
Eggplant is delicious. BUT, when you stuff it full of other delicious flavors it becomes even more delicious and beautiful and amazing and impressive and all that good stuff! Stuffed Eggplant is an easy dinner that you can throw together in less than an hour. …
This is my Go-To Salad!
It is so easy to put together, and tastes like a million bucks (but barely costs any bucks). Years ago when I used to go to a friend’s house for dinner; his mom would make a huge salad whenever she knew I would be there because she knew how much I loved her salads. After eating her salads a few dozen times, I finally started to pay attention to how she did it. After a few years (and never ever measuring) – here is my version of the best salad ever.
Pizza/Flatbread & Greek Flavors… sounds like a great evening of food for us! There has been a lot of conversations around here about our favorite flavors and foods as we are currently trying to pick not only a menu for our wedding but also a …
There are some days that I think I would love to be a vegetarian. Today was one of those days (I love meat way too much to ever make that switch, but we do enjoy meat-free dishes often). Recently my Grandmother spent some time in …
There are many kinds of bagels. The quality of bagels ranges from Awesome NYC Bagels down to pre-packaged frozen bread circles being passed off as bagels. These bagels which I am sharing with you today rank up there with NYC Bagels (and the only reason I think they aren’t quite as good is because we don’t have New York Water – I’m serious, the water is one of the reasons why the Pizza & Bagels in New York are so gosh-darn-good).
In addition to many different kinds of bagels (good vs edible) there are dozens/thousands(?) of varieties of bagels as far as flavor goes. Continue reading BAGELS
