teacher by day - chef by night
As the Summer Produce Season is now in full swing, you need to take advantage of all the fresh & amazing treats you see in the markets and farm stands and gardens and farmer’s markets! During the delicious fresh veggie season, we sometimes go weeks …
Mornings are Busy ~ Life is Busy ~ Breakfast is Important Skipping Breakfast is a really bad choice! If you have an extra 5 minutes in the morning, you can whip up a healthy breakfast smoothie every morning (which is as simple as your favorite …
You may remember that I recently entered Saucy Mama’s Mustard Competition. I have some good news… they liked my Mini Bacon Mustard Quiche Appetizers and I made it onto Round 2… the Entree Round
*yay* 🙂
The Secret Ingredient we were given for the entree round was BEANS. My immediate thought was “Franks & Beans with Mustard” but I figured that was too predictable – so I started thinking some more! When we first received our mustards from Saucy Mama to use in this competition I said that the Dill Mustard would go great with Salmon. So I started thinking more about how I could pair Salmon and Beans together. At that point, I realized that *duh* canned beans are only one kind of beans – you also have the green type which grow in the garden. Crab Cakes & Green Beans are awesome, so why not make Salmon Cakes and Green Beans!
… are you following my thought pattern here?
Well, these Salmon Cakes are SO easy to throw together and have so much flavor that it was a match made in heaven! Continue reading Salmon Cakes with Green Beans and Dill Mustard *Saucy Mama*
Have you made Mock Ice Cream from Bananas yet? If you haven’t, then YOU ARE MISSING OUT! I am telling you – this is magical! Frozen bananas whip up in the food processor to make a dairy-free, delicious, & healthy “Ice Cream” treat! Happy Healthy …
A few years ago if you would have offered me Fish Tacos, I probably would have said “NO”! As I have probably mentioned before though, I am marrying a fish-lover. Fish has tons of health benefits and we are trying to include [sustainable] seafood in …
In Honor of National Seafood Month, here’s a wrap-up of some seafood recipes which have been featured here at Teacher by Day – Chef by Night over the past few years…
